The Basics


Recipe Name: Porridge with rise
Country: Tajikistan
When do you make this? every morning
Who taught you how to make this? My grandmother

Ingredients


For 2 glass of rice – 50g,
oil, salt and greens.


Instructions


Preliminary we take washed rice then cook within 30-40 minutes. Also cook on slow fire up to readiness; periodically adding.10-15 minutes prior to the termination (ending) of cooking add salt, oil (butter).Ready porridge submits on dishes or plates. Porridge it’s possible to prepare only with fresh milk.