Recipe Name:Pizza Country:United States of America When do you make this? Who taught you how to make this?
Ingredients
DOUGH
---
1 package active dry yeast
1 cup warm water
1 teaspoon sugar
2 tablespoons vegetable oil
2 1/2 cups self-rising flour
---
TOPPING
---
1 can (8 ounces) tomato sauce
browned ground beef or Italian sausage, broken up
1 can sliced mushrooms, drained
thinly sliced green pepper and onions, optional
1/2 cup grated Parmesan cheese
1 to 2 cups shredded Mozzarella cheese
Instructions
Add yeast to the water and stir until dissolved. Add sugar, oil and flour. Set mixing bowl filled with dough in warm water for 5 minutes to rise. Pat dough out on a well-greased pizza pan or cookie sheet.
Layer toppings on dough in order listed. Bake at 400° for 15 to 20 minutes.
The Basics
Recipe Name:Pizza
Country:United States of America
When do you make this?
Who taught you how to make this?
Ingredients
Instructions
Add yeast to the water and stir until dissolved. Add sugar, oil and flour. Set mixing bowl filled with dough in warm water for 5 minutes to rise. Pat dough out on a well-greased pizza pan or cookie sheet.
Layer toppings on dough in order listed. Bake at 400° for 15 to 20 minutes.